photo by Reine Sloan
Dear MyGTSPrep people,
You have been doing such fabulous work! Those of you who have done my Preps before know that I love to squeeze quirkiness out of your imaginative heads with a wacky assignment. With that in mind, here goes.
Fill in the blanks, and draw a picture:
You may not know this about me, but I am actually a dessert. I am a _____________________________________ and people love me because __________________________________________________________. You will not believe this about me but _________________________________. I go well with ________________________________.
Feel free to write your sentences in the comments or even right on your art if you like to do lettering! We love reading your lovely weirdness!
photo by Reine Sloan
Thanks for participating in the GTS Prep! We’ve had a record number of images posted on Instagram for #mygtsprep and we’re totally enjoying watching the images roll in.
You are now well prepared and fully warmed up for our Global Talent Search 2016! So get crackin’ and sign up! You’ll be glad you did.
Extra Credit: Watch the movie or read the book “Chocolat”. That’s all I’ll say. How’s that for homework?
photo Wikipedia.com
Please share your work with us #myGTSprep!
Instagram (our favorite!) @lillarogers and @makeartthatsells
Twitter @artthatsells
Facebook @makeartthatsells
See you in the Global Talent Search! It’s one of our most favorite events, the judges are amazing, and if you win, your career is set! You’ll be very busy with a steady stream of great jobs!
Have you entered the 2016 Global Talent Search yet? Join us!
Registration closes next Wednesday July 27. Don’t miss out! Enter now!
One of my favorite movies!
Fantastic prep exercises, it’s so much fun! Loved the book Chocolat (so much better than the movie) but my favorite (about women and kitchen) is still “Like Water for Chocolate” by Laura Esquivel (the movie is terrible don’t watch it!). See you in GTS! Oh yes, I am a Créme Brulée and people love me because under that hard caramel crust I am soft and creamy :D I go well with a little glass of Porto wine.